Banana bread
Banana bread

Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, banana bread. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Banana bread is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Banana bread is something that I have loved my entire life. They are fine and they look wonderful.

This banana bread recipe is moist and delicious, with loads of banana flavor. I've made several banana bread recipes here and I always come back to this one, it is a wonderful. Moist and delicious banana bread recipe.

To begin with this recipe, we must prepare a few ingredients. You can cook banana bread using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Banana bread:
  1. Take 4 ripe bananas
  2. Take 3/4 cups sugar
  3. Make ready 1 tsp baking soda
  4. Take 1 tsp vanilla
  5. Make ready 1 1/2 cup flower
  6. Get 1 beaten egg
  7. Make ready 1 pinch salt
  8. Get 1/3 melted butter

It is often a moist, sweet, cake-like quick bread; however there are some banana bread recipes that are traditional-style raised breads. See how to make the best banana bread. Month after month, this banana bread recipe is the most viewed on Allrecipes. Delicious super moist healthy banana bread made with whole wheat flour, protein packed greek yogurt and naturally sweetened with pure maple syrup.

Steps to make Banana bread:
  1. Mix all the ingredientes. Add salt and flour last.
  2. Put in a bread pan butterd with cooking spray.
  3. Bake at 350 for about an hour.

Easy to make and perfect for brunch or snacking. Learn how to make healthy banana bread made with whole wheat flour, honey, coconut oil and bananas in this video. This banana bread was really good! I wish it had more banana flavor though (my bananas were What a simple recipe for a sophisticated banana bread. I don't consider myself a baker but I would.

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