The best banana bread ever! (Trust me you won't regret it)
The best banana bread ever! (Trust me you won't regret it)

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, the best banana bread ever! (trust me you won't regret it). One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

The best banana bread ever! (Trust me you won't regret it) is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. The best banana bread ever! (Trust me you won't regret it) is something which I have loved my whole life.

I hope you all enjoy this video AND TRUST ME!! I didn't even need my mixer! Im back with another baking video!

To begin with this recipe, we have to first prepare a few ingredients. You can have the best banana bread ever! (trust me you won't regret it) using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make The best banana bread ever! (Trust me you won't regret it):
  1. Make ready 1 cup sugar
  2. Take 1/2 cup butter
  3. Make ready 4 ripe bananas (finely crushed)
  4. Take 2 eggs (beaten)
  5. Prepare 1 1/2 cup flour
  6. Get 1 tsp baking soda
  7. Take 1/2 tsp salt
  8. Make ready 1/2 tsp vanilla extract or cinnamon (I used cinnamon)
  9. Make ready This is what I added on mine
  10. Take 1/2 cup chopped walnuts
  11. Make ready 1/2 cup semi sweet chocolate chips

If you try this bread trust me you are never gonna throw away the ripe bananas. The BEST Banana Bread recipe, hands down! Trying to get amazing banana flavor into banana bread with optimal texture is a serious challenge. The more bananas you add, the more heavy and sodden your bread becomes, despite the actual banana flavor being there.

Instructions to make The best banana bread ever! (Trust me you won't regret it):
  1. Preheat oven 350F
  2. Cream butter and sugar(I used mixers)
  3. Add eggs and crushed banana, mixed together until well combined
  4. Add flour, baking soda,salt, cinnamon to the cream mixture. Stirred until combined but do not over mix
  5. Add walnuts and chocolate chips to the mixture and combined
  6. Pour the mixture to the greased and flour loaf pan
  7. Bake for 55-60 minutes. Keeps well refrigerated.

This AIP Banana Bread is as close to the real deal banana bread as they come. In fact, most people can't tell that this is gluten free let alone an AIP bread recipe. Part of the reason why the texture turns out so well is that it's evenly cooked at a lower temp. This AIP bread recipe is worth the wait. If you're looking for another great self-rising flour recipe, check out our cinnamon applesauce bread with self-rising flour or This is without a doubt the easiest and by far the best tasting banana bread ever, especially when you have your own homegrown lady finger bananas.

So that’s going to wrap this up for this exceptional food the best banana bread ever! (trust me you won't regret it) recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!