Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, banana pecan granola. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Banana Pecan Granola is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Banana Pecan Granola is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have banana pecan granola using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Banana Pecan Granola:
- Get 2 1/2 cups rolled oats
- Get 1 Cup crushed pecans
- Get 1/2 Cup crushed almonds
- Make ready 1/2 Cup pumpkin seeds
- Make ready 3 teaspoons flaxseed
- Make ready 1/2 Cup chocolate chips
- Get 1 1/2 banana, mashed
- Make ready 2 tablespoons honey (optional for sweetness)
- Take Get creative!**
- Take Instead of banana, try peanut butter
- Make ready Try other nuts like cashews, hazelnuts, Brazil nuts, etc
- Make ready After baking try dried fruit, mini-marshmallows, or pretzels
Instructions to make Banana Pecan Granola:
- In large bowl, combine oats, crushed pecans and almonds, pumpkin seeds, flaxseed, and chocolate chips. Mix together
- Pour in mashed banana and mix in till everything is evenly coated.
- Using parchment paper, line two baking sheets and spread granola out evenly.
- Set the oven to 350° F and let bake for 10 to 15 minutes (I would go closer to 15 if your want a crunchier granola)
- After baking, let cool for 10 minutes then store in air tight container in fridge or room temp.
So that is going to wrap it up with this exceptional food banana pecan granola recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!