TL's Chocolate Banana Bread
TL's Chocolate Banana Bread

Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, tl's chocolate banana bread. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

TL's Chocolate Banana Bread is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. TL's Chocolate Banana Bread is something that I have loved my whole life.

Dear banana bread lovers, putting chocolate chips in your banana bread is like having your bananas and chocolate go on a date. Lovely and sweet, yet still separate and distinct. After a while both want something more—a merging of wills, a commitment!

To get started with this recipe, we must first prepare a few components. You can have tl's chocolate banana bread using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make TL's Chocolate Banana Bread:
  1. Make ready 1/2 cup butter softened
  2. Prepare 1 cup sugar
  3. Make ready 2 eggs
  4. Prepare 3 mashed bananas
  5. Get 1 tsp vanilla
  6. Take 1/4 cup cocoa
  7. Take 2 cup flour
  8. Get 1 tsp baking soda
  9. Prepare 1/2 tsp sea salt
  10. Prepare 1 cup chopped walnuts

Make the Streusel: In a medium bowl, whisk together the flour, brown sugar, cocoa powder and salt. Add the melted butter and stir with a silicone. Think of this recipe as a cross between your very favorite banana bread and a crowd-pleasing blackout cake. Whole wheat flour lends a nuttiness to the cake, but feel free to replace it with more all-purpose if that's what you have on hand.

Steps to make TL's Chocolate Banana Bread:
  1. Beat butter and sugar until fluffy. Add eggs and bananas. Add vanilla.
  2. In separate bowl combine dry Ingredients. Slowly add to banana mixture until well combined.
  3. Spray a bread loaf pan or a square glass dish with non stick spray. Pour in mixture. Bake at 350°F for 20/25 min.

Healthy Chocolate Banana Bread made with whole grain flour, gluten-free friendly, sweetened with maple syrup and chocolate chips, of course. So this double chocolate banana bread is kind of amazing. One could argue this would be suitable for breakfast. In a separate bowl whisk together the flour, cocoa powder, baking soda, salt and cinnamon. Add the mashed banana to the creamed sugar and beat until incorporated.

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