Whole wheat banana bread
Whole wheat banana bread

Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, whole wheat banana bread. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

This whole wheat banana bread is made without oil and butter. Rather, applesauce is used to give the bread moisture. Its flavor and texture is In this healthier banana bread recipe, swap butter with unsweetened applesauce, all-purpose flour with whole wheat flour, and replace some of the refined.

Whole wheat banana bread is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Whole wheat banana bread is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have whole wheat banana bread using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Whole wheat banana bread:
  1. Prepare 4 ripe bananas
  2. Make ready 2 eggs
  3. Get 1 tsp baking soda
  4. Take 1/2 cup butter
  5. Take 1/2 tsp salt
  6. Get 1/2 tsp vanilla extract
  7. Take 1/2 cup sugar
  8. Get 1 1/2 cup whole wheat flour
  9. Make ready 1/2 cup brown sugar
  10. Take 1 1/2 cup milk

This whole wheat banana bread recipe is lightened up with Greek yogurt and is sweetened using a combination of honey and brown sugar. Do you always have extra bananas leftover at the end of the week? I always buy quite a few bananas on the weekend and take them to work for a snack during. Banana bread is one of those recipes with a thousand different versions floating around the internet and in books.

Instructions to make Whole wheat banana bread:
  1. Preheat oven at 350°
  2. Mix flour, sugars, salt, baking soda
  3. In a separate bowl mash bananas into a purée as finely as possible
  4. Mix wet ingredients (eggs, milk, butter, and vanilla) into its own mixture.
  5. Combine dry and wet mixtures and add to greased and lightly floured bread pan
  6. Bake for 80 mins

I typically use whole wheat pastry flour in most baking recipes but traditional, slightly courser whole wheat flours work in this bread as well. Whole Wheat Banana Bread is a staple in my house - my kids adore it and it's the perfect use for ripe bananas. People are always shocked when I tell We really do love this whole wheat banana bread in every shape and form. Even with all its different variations, this version is the one I go to most often. Ingredients for whole wheat banana bread: Oil, eggs, bananas, Greek Yogurt, sugar, whole wheat flour, baking powder, salt - plus the mix ins you'll Cornstarch: The cornstarch helps to yield a fluffy bread when baking with whole wheat flour.

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