Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, chocolate banana bread. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Chocolate Banana Bread is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Chocolate Banana Bread is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook chocolate banana bread using 20 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Chocolate Banana Bread:
- Make ready 120 gr all purpose flour
- Take 30 gr cocoa powder
- Make ready 150 gr unsalted butter
- Get 150 gr granulated sugar
- Make ready 1/2 tsp salt
- Make ready 1 tsp vanilla essence
- Take 2 eggs
- Get 2 tsp baking powder
- Take 2 ripe bananas (mash)
- Make ready Mocha glaze:
- Prepare 5 tbs icing sugar
- Take 1 tbs cocoa powder
- Make ready 1 tbs espresso coffee (liquid)
- Take Almond streusel:
- Prepare 1/2 cup chopped almond
- Make ready 2/3 cup all purpose flour
- Prepare 4 tbs brown / palm sugar
- Make ready 1/4 tsp cinnamon powder
- Take 1/4 tsp salt
- Prepare 4 tbs melted unsalted butter
Steps to make Chocolate Banana Bread:
- Preheat your oven into 160°C.
- Prepare streusel by pour all the ingredients into one bowl. Mixed them well until you find crumbly consistency. Bake thrm aroun 15 minutes or until it is fragrant.
- Mix all dry ingredients (AP flour, cocoa powder, baking powder, and salt).
- Mix butter with sugar around 3 minutes, add vanilla essence, banana, and eggs. Mix all together until well mixed.
- Switch the mixer speed into low speed, add the dry ingredient. Mix them until all well combined. Becareful for not over mixing them.
- Pour the mixture into the mould, bake around 50 minutes.
- While waiting, prepare the mocha glaze. Mix all ingredients and stir them well.
- After your bread is done, let it cool around 10 minutes, and you could take it out from the mould. Let it cool completely over the cooling wire.
- After the bread cool completely, pour your mocha glaze over the bread and sprinkle with almond streusel.
- Let it chilled into the refrigerator around 1 hour, for the best serving.
So that is going to wrap it up for this special food chocolate banana bread recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!