Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, banana bread breakfast cookies. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Banana Bread Breakfast Cookies is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Banana Bread Breakfast Cookies is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have banana bread breakfast cookies using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Banana Bread Breakfast Cookies:
- Take 2 large spotty bananas, mashed
- Take 1 1/4 cup quick cooking oats
- Make ready 1/4 cup old fashioned rolled oats
- Get 1/2 tsp. ground cinnamon
- Make ready 1/2 cup coarsely chopped walnuts or pecans
Steps to make Banana Bread Breakfast Cookies:
- Preheat the oven to 350°F. Line a large baking tray with parchment paper or a silicone baking mat and set it aside. In a large bowl, mix all of the ingredients together until well combined.
- Scoop them onto the prepared baking tray, then flatten and shape them into cookies (these won't spread in the oven, so you can place them fairly close together). Bake for 12-14 minutes, until they begin to turn golden brown and are set.
- Let them cool completely on a wire rack. To store, keep them in an airtight container for 3-4 days.
So that’s going to wrap it up for this exceptional food banana bread breakfast cookies recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
