Banana Nut Bread Baked Oatmeal
Banana Nut Bread Baked Oatmeal

Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, banana nut bread baked oatmeal. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Banana Nut Bread Baked Oatmeal is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Banana Nut Bread Baked Oatmeal is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook banana nut bread baked oatmeal using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Banana Nut Bread Baked Oatmeal:
  1. Prepare 3 cups old fashioned oats
  2. Prepare 1/2 tsp. Cinnamon
  3. Get 1/2 tsp nutmeg
  4. Make ready 1 tsp baking powder
  5. Prepare 1/4 tsp salt
  6. Make ready 2 large eggs
  7. Prepare 1/4 cup pure maple syrup
  8. Take 1/4 cup Stevia brown sugar
  9. Take 2 chopped bananas
  10. Take 2 tsp vanilla
  11. Take 1 cup skim milk
  12. Make ready 1/4 cup canola oil
  13. Get 1/3 cup mini chocolate chips
  14. Get 1/3 cup chopped pecans
Instructions to make Banana Nut Bread Baked Oatmeal:
  1. Mix oatmeal, cinnamon,nutmeg, salt, baking powder together thoroughly in a large bowl.
  2. Beat eggs in medium bowl then mix in banana, maple syrup, stevia brown sugar, and vanilla stir until well combined. Then slowly whisk in oil and milk. Add liquid to oatmeal mixture and stir well. - Add the chocolate chips and nuts, stirring in well.
  3. Spray a 12 hole muffin pan with cooking spray and evenly divide the oatmeal.
  4. Bake in 350 degree oven for 25- 30 minutes or until lightly browned and moderately firm. - Cool in pan for 10 minutes then remove to wire rack and cool. - Muffins should be stored in airtight container in the refrigerator for up to 5 days.

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