Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, banana nut bread with chocolate chips. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
I have only ever made banana bread with oil in the batter, not butter. FYI, if you make more than one to two changes to a recipe, you have made a new recipe and should not rate the original based on the. Don't waste your bruised and overriped bananas.
Banana nut bread with chocolate chips is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Banana nut bread with chocolate chips is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook banana nut bread with chocolate chips using 13 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Banana nut bread with chocolate chips:
- Get 1 banana - slices
- Take 3 ripe bananas
- Prepare 2 large eggs
- Prepare 2 cups all-purpose flour
- Make ready 1 tsp baking soda
- Take 1 cup Brown sugar
- Prepare 1 cup chocolate chips
- Prepare 1 tsp cinnamon
- Make ready 1/4 tsp salt
- Take 1 tsp vanilla extract
- Get 1/2 cup walnuts
- Make ready 8 tbsp butter
- Make ready 1/4 cup milk
This chocolate chip banana bread that I am sharing with you today is. This banana quick bread is full of chocolate chips and toasted heart-healthy walnuts so you get a taste of nuts and chocolate in each bite. Make a well in the dry ingredients and stir in the wet ingredients until just combined. Add bananas, walnuts and chocolate chips.
Instructions to make Banana nut bread with chocolate chips:
- Preheat oven to 350 F. Line a loaf pan with parchment paper and spray with nonstick spray.
- In a medium bowl, mash ripe bananas until smooth and slightly chunky.
- In a large bowl combine melted or softened butter with brown sugar until smooth.
- Add in eggs and whisk until smooth
- To mixture, add milk and vanilla extract until combined. Add in in the mashed bananas to the batter and mix until incorporated.
- Add in flour, cinnamon, baking soda and salt to batter and gently stir until batter is combined. Do not over mix, batter lumps are okay.
- Gently fold in chocolate chips or chopped chocolate (reserve 1/2 cup for topping) and walnuts until just combined.
- Pour batter into a prepared loaf tin, smooth the top and top with a few banana slices and remaining chocolate. Bake banana bread for 50-60 minutes or until a tooth pick comes out clean.
- Allow banana bread to cool for 10-20 minutes before transferring to a wire rack and slicing.
While this banana bread may look like a humble loaf speckled with chocolate chips, it is so much more than that. I think you could even say the combination of peanut butter, chocolate, and bananas together are a little bit "extra." This bread is packed with ingredients that make great pairings, but. This might be the best banana bread ever, and boy do people love banana bread. Serve for brunch, a snack or dessert. At the end the batter should be barely blended (it will be thick).
So that’s going to wrap it up with this exceptional food banana nut bread with chocolate chips recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!