Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, whole wheat banana bread. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Whole wheat banana bread is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Whole wheat banana bread is something which I have loved my entire life. They’re nice and they look fantastic.
This whole wheat banana bread is made without oil and butter. Rather, applesauce is used to give the bread moisture. Its flavor and texture is In this healthier banana bread recipe, swap butter with unsweetened applesauce, all-purpose flour with whole wheat flour, and replace some of the refined.
To begin with this particular recipe, we must first prepare a few components. You can have whole wheat banana bread using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Whole wheat banana bread:
- Make ready 4 ripe bananas
- Take 2 eggs
- Get 1 tsp baking soda
- Make ready 1/2 cup butter
- Get 1/2 tsp salt
- Make ready 1/2 tsp vanilla extract
- Make ready 1/2 cup sugar
- Prepare 1 1/2 cup whole wheat flour
- Get 1/2 cup brown sugar
- Prepare 1 1/2 cup milk
This whole wheat banana bread recipe is lightened up with Greek yogurt and is sweetened using a combination of honey and brown sugar. Do you always have extra bananas leftover at the end of the week? I always buy quite a few bananas on the weekend and take them to work for a snack during. Plus it is a cinch to mix together and only requires one bowl.
Steps to make Whole wheat banana bread:
- Preheat oven at 350°
- Mix flour, sugars, salt, baking soda
- In a separate bowl mash bananas into a purée as finely as possible
- Mix wet ingredients (eggs, milk, butter, and vanilla) into its own mixture.
- Combine dry and wet mixtures and add to greased and lightly floured bread pan
- Bake for 80 mins
Since I live by myself, I like to bake a big loaf of banana bread and freeze it for later. Ingredients for whole wheat banana bread: Oil, eggs, bananas, Greek Yogurt, sugar, whole wheat flour, baking powder, salt - plus the mix ins you'll Cornstarch: The cornstarch helps to yield a fluffy bread when baking with whole wheat flour. If you don't have any you can replace it with white flour. Banana bread is one of those recipes with a thousand different versions floating around the internet and in books. I typically use whole wheat pastry flour in most baking recipes but traditional, slightly courser whole wheat flours work in this bread as well.
So that’s going to wrap this up for this exceptional food whole wheat banana bread recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!