Mom's Banana Bread
Mom's Banana Bread

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, mom's banana bread. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

My mom's recipe was the model for this banana bread. The new version is liked so much we make it all the time–at least every two weeks. I think the miniloaves would be a perfect holiday gift.

Mom's Banana Bread is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Mom's Banana Bread is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook mom's banana bread using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mom's Banana Bread:
  1. Make ready 1 3/4 cup all-purpose flour
  2. Get 1 1/4 tsp baking powder
  3. Get 3/4 tsp salt
  4. Take 1/2 tsp baking soda
  5. Prepare 2/3 cup sugar
  6. Get 1/3 cup butter
  7. Make ready 2 eggs
  8. Prepare 2 tbsp milk
  9. Make ready 3 medium bananas
  10. Get 1 tsp cinnamon
  11. Prepare 1/2 tsp nutmeg
  12. Make ready 1/2 cup chopped walnuts (optional)

I've been using the same recipe as my mom. Everyone has their go-to Banana Bread recipe and this is most definitely mine. I'll show you the fastest way to whip up a batch of this timeless treat in. How to make Mom's Banana Nut Bread Recipe: This is a very easy banana bread to make.

Instructions to make Mom's Banana Bread:
  1. Mix sugar and butter. I sometimes leave the butter out for a bit ahead of time to soften and/or I microwave for just a few seconds.
  2. Add bananas, then eggs and milk. You can use more bananas or fewer depending on your taste. For best results, use bananas that have started to brown, but have not yet gone bad.
  3. Add salt, baking soda, baking powder, cinnamon and nutmeg. Add the walnuts (optional). When all is mixed well, add the flour.
  4. Bake in greased pan at 350 for 60-65 minutes. If you like nuts, sprinkle a few walnuts (chopped or whole ) over the top before baking.

In one bowl, you'll mix sugar, oil, mashed ripe bananas, eggs, buttermilk and vanilla. Here is how you cook that. EVERYONE has a "Mom's Banana Bread Recipe" and their recipe is the best. This recipe and my banana nut muffins are my go-to recipes that my Mom has baked for my entire life. Bananas and pecans come together in an exceptionally moist quick-bread from food editor Ben Mim's mom—it's irresistible at any time of day.

So that’s going to wrap it up with this exceptional food mom's banana bread recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!