Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, chocolate chip & walnut banana bread. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Chocolate Chip & Walnut Banana Bread is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Chocolate Chip & Walnut Banana Bread is something which I’ve loved my entire life. They are fine and they look fantastic.
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To get started with this particular recipe, we have to first prepare a few ingredients. You can have chocolate chip & walnut banana bread using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chocolate Chip & Walnut Banana Bread:
- Prepare 4 over ripe bananas
- Prepare 75 g butter (room temp)
- Make ready 100 g caster sugar
- Make ready 1 large egg
- Prepare 1 tsp vanilla extract
- Take 1 tsp bicarbonate of soda
- Make ready 1 pinch salt
- Make ready 185 g plain flour
- Prepare 85 g dark chocolate chips
- Take 75 g walnut pieces
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Steps to make Chocolate Chip & Walnut Banana Bread:
- Preheat your oven to 180C fan. Grease and line a loaf pan with baking parchment.
- In a large mixing bowl, beat together the butter and sugar with an electric beater for around 5 minutes until pale and fluffy.
- Beat in the egg for around 5 minutes, then add in the vanilla extract. Don't worry if the mixture looks curdled.
- In a separate bowl, mash 3 of the bananas until almost smooth, leaving a few chunks for texture.
- Gently fold in the mashed banana to the egg mixture, followed by the flour, bicarb, salt, walnut pieces and chocolate chips until just combined. Be careful not to over mix.
- Pour the batter into the prepared loaf tin. Slice the remaining 4th banana in half down the middle and place each half lengthways on top of the batter, pushing them down slightly.
- Bake for around 50 minutes in the middle of the oven, or until a skewer comes out just clean.
- Allow to cool completely before cutting. It is important to do this as the texture can be affected if cut too soon.
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