Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, banana bread. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
This banana bread recipe is moist and delicious, with loads of banana flavor. I've made several banana bread recipes here and I always come back to this one, it is a wonderful. Moist and delicious banana bread recipe.
Banana Bread is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Banana Bread is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook banana bread using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Banana Bread:
- Take 2 Cups Flour
- Get 1 1/2 Teaspoons Baking Powder
- Prepare 1/2 Teaspoon Baking Soda
- Prepare 1/2 Teaspoon Cinnamon
- Take 1/4 Teaspoon Salt
- Make ready 1/4 Teaspoon Nutmeg
- Make ready 1/8 Teaspoon Ginger powder
- Prepare 2 Eggs , lightly beaten
- Prepare 4 Bananas , ripened , smashed
- Take 1 Cup Sugar
- Prepare 1/2 Cup Butter , melted
- Prepare 1/4 Cup Walnuts Chopped , chopped
It is often a moist, sweet, cake-like quick bread; however there are some banana bread recipes that are traditional-style raised breads. See how to make the best banana bread. Month after month, this banana bread recipe is the most viewed on Allrecipes. Delicious super moist healthy banana bread made with whole wheat flour, protein packed greek yogurt and naturally sweetened with pure maple syrup.
Steps to make Banana Bread:
- Preaheat oven to 350F and prepare a loaf pan by greasing the bottom and sides.
- Combine dry ingredients in a large bowl and stir well.
- In a medium bowl, combine wet ingredients. Add at once to flour mixture and stir until just combined. The batter should be a bit lumpy. Gently mix in walnuts.
- Spoon batter into prepared pan, making sure to only fill about 2/3 of the way full. Bake extra batter, if you have it, into muffins.
- Bake for 55-60 minutes for a 9x5x3 inch pan, or until toothpick inserted near the center comes out clean. Allow to cool for about 10 minutes in the pan, then turn the bread out and allow it to cool completely before slicing. Wrap tightly in plastic wrap to keep the bread moist and fresh.
- I like this bread warm with a little butter, and if you want to be really outrageous, you can use it to make french toast! Enjoy!
Easy to make and perfect for brunch or snacking. Learn how to make healthy banana bread made with whole wheat flour, honey, coconut oil and bananas in this video. This banana bread was really good! I wish it had more banana flavor though (my bananas were What a simple recipe for a sophisticated banana bread. I don't consider myself a baker but I would.
So that is going to wrap it up for this special food banana bread recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!