Millet banana bread
Millet banana bread

Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, millet banana bread. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Millet banana bread is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Millet banana bread is something that I have loved my whole life. They’re nice and they look fantastic.

I had seen millet in a few banana recipes lately and thought it seemed like a great texture pair. There are two things you should know about that make me swoon over this bread. Banana bread is so simple, so delicious, and it makes my house smell like life success.

To get started with this recipe, we must first prepare a few ingredients. You can have millet banana bread using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Millet banana bread:
  1. Take 2 cups millets flour
  2. Prepare 1 cup all purpose flour
  3. Take 5 ripped banana (mashed)
  4. Take 4 tablespoon honey
  5. Take 2 tablespoon sugar
  6. Get 3 teaspoon baking soda
  7. Take 2 tablespoon flaxseed (powder)
  8. Make ready 1 egg
  9. Prepare 1 apple (blend into apple sauce)
  10. Get 1 cup chopped almonds
  11. Prepare 100 g butter (melted)
  12. Take 1 teaspoon salt or to your taste
  13. Take 1 pinch orange zeste
  14. Make ready 1 teaspoon rose water(optional) or vanilla, I prefer rose water
  15. Take 1 pinch nutmeg

It is a sweet and moist vegan banana bread recipe. The crackle comes from uncooked millet, a seed that can be cooked like a grain in pilafs, but here is left crunchy. It's sold in health food, speciality stores and many larger ones. This Mexican banana bread is a healthy, dairy-free banana bread recipe with the addictive crunch of millet seeds and loads of melty chocolate chips.

Instructions to make Millet banana bread:
  1. Pre-heat the over 350 degree Fahrenheit. Grease and put flour on the bottom of the pan.
  2. Mixed the dry ingredients in a bowl, millet, flour, baking soda, flaxseed, nutmeg, orange zeste, salt, chopped almonds, and sugar.
  3. Mix the egg, honey, apple sauce, honey, melted butter, and rose water or vanilla
  4. Mix the dry ingredients with the liquid ones then pour into the pan. Bake for 45 minutes or till the fork or toothpick you put in the middle of the bread came out clean
  5. Let it cools of then cut it into 12 pieces and serve it with tea.

Banana millet bread: Millet grains are often added to baked goods, like a muffin or bread recipe, to add flavor and texture. Toast millet seeds in a pan for several minutes. samis millet-banana-nut-bread nutrition facts and nutritional information. Healthy toasted millet banana muffins made in one bowl! Naturally sweetened (banana and a bit of maple syrup). But the addition of toasted millet makes them extra-nutritious.

So that’s going to wrap this up for this exceptional food millet banana bread recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!