Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, pineapple banana bread. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Pineapple banana bread is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Pineapple banana bread is something which I have loved my whole life. They are fine and they look fantastic.
Pineapple Banana Bread is a fun spin on a classic! Crushed Pineapple gives this banana bread recipe flavor and make it super moist! Pineapple banana bread is a fun new twist off of the regular old banana bread!
To get started with this particular recipe, we have to first prepare a few components. You can have pineapple banana bread using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Pineapple banana bread:
- Take 1 1/4 cup butter
- Get 3 large banana
- Make ready 1 cup sour cream
- Prepare 4 eggs
- Take 1 tbsp vanilla
- Make ready 4 cup flour
- Take 1 3/4 cup sugar
- Take 2 tsp baking soda
- Take 1 1/2 tsp baking powder
- Take 1 tsp salt
- Take 1 can drained crushed pineapple
- Take 1 cup chopped walnuts
A pineapple quick bread that is so easy it comes together in minutes, combined with chewy coconut and moist banana. Pineapple banana bread flecked with maraschino cherries is a sweet treat to serve at brunch or as a colorful dessert. Pineapple Upside-Down Bread Pudding wonderful fruity flavors! This Pineapple Banana Bread turns out two perfect loaves with a nice, tender crumb… and just a hint of that pineapple flavor.
Steps to make Pineapple banana bread:
- preheat oven to 350°.
- grease 13x9 pan.
- soften butter.
- Mash bananas. mix wet ingredients and dry ingredients separately.
- slowly blend wet and dry ingredients well. pour into greased 13x9. bake for 70 to 75 minutes or until a toothpick comes out clean. cool well before slicing.
- this bread is so moist, you don't really need anything on it…but it sure is good with vanilla ice cream!
The pineapple isn't funky over overwhelming at all. Let the pineapple banana bread cool completely. This pineapple banana bread is super moist. We love glaze and this glaze takes the bread to a whole new level of yumminess. That's what happened with my Pineapple Banana Muffins (or Pineapple Banana Bread, which ever you choose.) Having already mixed the dry ingredients, melted the butter, and basically prepped my.
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