Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, banana pb&j vegan gluten free bread. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Banana pb&j vegan gluten free bread is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Banana pb&j vegan gluten free bread is something that I’ve loved my entire life.
Use a frozen banana and any type of milk and nut butter you desire. This cocoa, banana, and peanut butter smoothie is loaded with protein to keep you going on the morning or post-workout. This yummy protein enriched blueberry banana PB smoothie is filled with with frozen blueberries, a banana, and a Blueberry Banana PB Smoothie.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have banana pb&j vegan gluten free bread using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Banana pb&j vegan gluten free bread:
- Get 2 banana
- Make ready 3 tbsp peanut butter
- Get 1 cup instant oats
- Take 2 tbsp favorite jelly
- Get 3 tbsp stevia
- Get 1/2 tsp vanilla extract
- Get 1/2 tsp ground cinnamon
- Prepare 1 tsp baking powder
This chocolate peanut butter banana upside down cake is easy to make, moist and sweet, and I am so/so on pineapple upside down cake but this was a winner. Who doesn't love PB, banana, chocolate. Or, better yet, mash berries inside the crepes along with the peanut butter to make PB&J crepes, a recipe sure to please adults and kids alike. Check out Pb-banana-mayo's art on DeviantArt.
Steps to make Banana pb&j vegan gluten free bread:
- Place all ingredients in a blender untill smooth (it will be a bit bumpy because of the oats)
- Pour blend into a microwave safe baking pan or cupcake mold
- Microwave for 3-5 minutes
- Enjoy!
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