Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, low fat banana bread. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Low Fat Banana Bread is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Low Fat Banana Bread is something which I’ve loved my whole life. They are nice and they look wonderful.
In a large bowl, mix the mashed bananas with the baking soda and yogurt. The end result is a moist delicious banana bread that doesn't have as many calories and fat grams as most recipes but just as much taste. Stephanie Jaworski of Joyofbaking.com demonstrates how to make low fat banana bread.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook low fat banana bread using 13 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Low Fat Banana Bread:
- Take 2 Banana Overripe
- Make ready 1 Teaspoon Baking Soda
- Get 1/2 Cup Milk
- Take 1/2 Tablespoon Vinegar
- Take 1/4 Cup Oil
- Prepare 3/4 Cup Sugar Dermerra
- Get 2 Egg whites
- Get 1 Teaspoon Vanilla Extarct
- Get 1/2 Cup Flour
- Make ready 1 Cup Whole Wheat
- Get 1/2 Teaspoon Cinnamon Powder
- Take 1 Teaspoon Baking Powder
- Take 1/4 Teaspoon Salt
There's just something, dare I say, All-American?, about a freshly baked loaf of banana bread. Add all other ingredients and mix well. Low-Fat Banana Oatmeal Chocolate Chip Muffins. by Graybert. If you'd like to try a low-fat vegan banana bread recipe, this is a great one to try.
Instructions to make Low Fat Banana Bread:
- Preheat oven to 180 degrees celsius
- Add the vinegar to the milk and keep aside for 10 minutes to make the buttermilk
- Bowl 1 - Mash the overripe banana with the baking soda and the buttermilk
- Bowl 2 - Whisk together the oil, sugar, egg whites and the vanilla extract
- Bowl 3 - Whisk together the flour, whole wheat, cinnamon powder, baking powder and salt
- Combine the contents of bowl 3 with bowl 1 and then add the contents of bowl 2. Mix gently. Be careful not to overmix/overstir
- Pour into a prepared (well buttered) loaf tin
- Bake for 45mts till it passes the skewer test (toothpick inserted in the centre of the cake should come out clean)
Whole Wheat Brown Sugar Banana Bread PancakesHow Sweet It Is. This low fat banana bread is wonderful with your morning coffee or tea, or for an after dinner sweet treat. Banana Nut Bread is one of my favorite quick breads, and trust me, this recipe will not disappoint! In my family, we call this the "Best Ever Banana Nut Bread." Make sure your bananas are extra ripe for best results. If you wish, you can leave the nuts out to make it nut-free.
So that’s going to wrap it up with this special food low fat banana bread recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
