Banana Cake in a Bread Machine
Banana Cake in a Bread Machine

Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, banana cake in a bread machine. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Banana Cake in a Bread Machine is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Banana Cake in a Bread Machine is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have banana cake in a bread machine using 5 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Banana Cake in a Bread Machine:
  1. Prepare 100 grams Unsalted butter
  2. Prepare 30 grams Sugar (light brown sugar)
  3. Get 2 Beaten eggs
  4. Prepare 200 grams Pancake mix
  5. Prepare 2 Banana
Instructions to make Banana Cake in a Bread Machine:
  1. Prepare the ingredients. Bring the unsalted butter to room temperature and cut into 1 cm cubes. Mash the banana with a fork.
  2. Put the ingredients into the bread machine in the order of butter, sugar, eggs, pancake mix, banana.
  3. Choose the "cake" setting and press start.
  4. When the machine beeps, open the lid and scrape down the sides of the bread pan with a rubber spatula. Press start.
  5. Take the cake out of the bread pan as soon as it's finished. Cool on a rack and it's done!!
  6. The longer you leave it, the more moist and tasty it will become. Once it has cooled, cover with plastic wrap to store.
  7. Adjust the amount of bananas to your taste. If you use 2 (about 150 g) the cake will be moister and more fragrant when finished.

So that’s going to wrap this up with this special food banana cake in a bread machine recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!