Hey everyone, it is John, welcome to our recipe site. Today, we’re going to make a special dish, banana yoghurt bread. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Banana Yoghurt Bread is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Banana Yoghurt Bread is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook banana yoghurt bread using 7 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Banana Yoghurt Bread:
- Make ready 2 ripe bananas
- Prepare 1/4 cup (60 ml) coconut oil, melted
- Make ready 1/4 cup (60 ml) sugar
- Take 1 tsp lemon juice
- Prepare 2 eggs
- Get 2 cups plain greek yoghurt
- Get 3/4 cup (180 ml) pancake mix
Instructions to make Banana Yoghurt Bread:
- Grease your baking dish.
- Place bananas in a mixing bowl, and mush with a folk. Add lemon juice.
- Preheat your oven 190°/375°.
- Add oil and sugar then combine well.
- Add eggs and combine well.
- Add yoghurt and pancake mix then combine well. If you don't have pancake mix, check my recipe. It's easy to make.
- Pour the batter into your baking dish. I used 9"×9" square tin.
- Bake about 35 mins or until a toothpick insert the center comes out clean.
- You can enjoy it warm or cool.
- You can sliced extra banana and add on top for garnish if desire.
So that’s going to wrap it up for this special food banana yoghurt bread recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
