Traditional Banana Bread
Traditional Banana Bread

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, traditional banana bread. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Traditional Banana Bread is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Traditional Banana Bread is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have traditional banana bread using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Traditional Banana Bread:
  1. Get 2-3 very ripe bananas, peeled
  2. Prepare 1/3 cup melted butter, unsalted or salted
  3. Take 1 teaspoon baking soda
  4. Prepare Pinch salt
  5. Prepare 3/4 cup sugar
  6. Get 1 large egg
  7. Make ready 1 teaspoon vanilla extract
  8. Make ready 1 1/2 cups all-purpose flour
Instructions to make Traditional Banana Bread:
  1. Preheat the oven to 350°F (175°C), and butter a 4x8-inch loaf pan.
  2. In a mixing bowl, mash the ripe bananas with a fork until completely smooth. Stir the melted butter into the mashed bananas.
  3. Mix in the baking soda and salt. Stir in the sugar, beaten egg, and vanilla extract. Mix in the flour. Add chocolate drops.
  4. Pour the batter into your prepared loaf pan. Bake for 50 minutes to 1 hour at 350°F (175°C), or until a tester inserted into the center comes out clean.
  5. Remove from oven and let cool in the pan for a few minutes. Then remove the banana bread from the pan and let cool completely before serving. Slice and serve.

So that is going to wrap this up for this exceptional food traditional banana bread recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!