Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, banana bread. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
This banana bread recipe is moist and delicious, with loads of banana flavor. I've made several banana bread recipes here and I always come back to this one, it is a wonderful. Moist and delicious banana bread recipe.
Banana Bread is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Banana Bread is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have banana bread using 8 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Banana Bread:
- Make ready 1 tsp baking soda
- Prepare 1/2 tsp salt
- Take 1/2 cup melted butter (cooled) *plus 1 tablespoon (to butter pan.)
- Make ready 3 or 4 ripe bananas
- Make ready 2 eggs
- Make ready 1 tsp vanilla
- Prepare 1 cup granulated sugar
- Make ready 2 cup AP flour
It is often a moist, sweet, cake-like quick bread; however there are some banana bread recipes that are traditional-style raised breads. See how to make the best banana bread. Month after month, this banana bread recipe is the most viewed on Allrecipes. Delicious super moist healthy banana bread made with whole wheat flour, protein packed greek yogurt and naturally sweetened with pure maple syrup.
Instructions to make Banana Bread:
- PREHEAT OVEN TO 350°F. Butter pan or line muffin pan with liners if you're going to use them.
- Put first 7 ingredients in blender.
- Blend until smooth.
- Put flour in bowl. (If you are adding nuts or chips put them in the flour now and mix them around. The flour will coat them and keep them from sinking to the bottom of the pan.)
- Mix blended ingredients into flour.
- Mix until smooth.
- Pour in to buttered pan.(or buttered muffin pan or muffin pan lined with cupcake liners.)
- Bake for 1 hour (start checking for doneness by inserting a toothpick into center after 50 minutes.) If you're making muffins they won't take as long to bake so start checking after 20 min.
- Remove from oven on to cooling rack for 5 minutes.
- Remove pan and cool on rack for 1 hour. (Hardest part!)
- Caramel can be added after the bread has been removed from pan.
Easy to make and perfect for brunch or snacking. Learn how to make healthy banana bread made with whole wheat flour, honey, coconut oil and bananas in this video. This banana bread was really good! I wish it had more banana flavor though (my bananas were What a simple recipe for a sophisticated banana bread. I don't consider myself a baker but I would.
So that is going to wrap this up with this special food banana bread recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!