Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, wholemeal banana bread with jaggery. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Wholemeal Banana Bread with Jaggery is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Wholemeal Banana Bread with Jaggery is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have wholemeal banana bread with jaggery using 11 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Wholemeal Banana Bread with Jaggery:
- Take 2 Cup Whole wheat flour
- Make ready 3 Medium size ripe banana
- Make ready 2 Eggs
- Take 1/2 Cup Jaggery (crushed into powder)
- Make ready 3 tbsp olive oil
- Get 1 tsp Vanila Extract
- Make ready 1 tsp Cinnomon Powder
- Make ready 4 tbsp chopped walnut
- Take 3 tbsp raisins
- Make ready 1 tsp baking soda
- Take 1/2 Salt
Instructions to make Wholemeal Banana Bread with Jaggery:
- Mix Jaggery and oil and beat it till well mixed
- Add egg and beat well
- Mash Banana into a smooth paste and add it in the mixture
- Add Vanila Extract and Cinnomon Powder and mix well.
- Add flour, salt and baking powder. Mix well
- Add raisins and 3 tbsp walnut into the mixture
- Brush a cake tin with oil and pour the mixture in it
- Sprinkle rest of the walnut on top of it.
- Bake it at 165C for 55-60 min
- Take the tin out and check by inserting a knife. If it comes out clean then, it's done.
- Wait for 5 min, then take the bread out. Allow it to cool on wire rack for about 60 min.
- Slice or cut it the way you want. It can be stored in the fridge for upto a week though I doubt it will last that long π
So that’s going to wrap this up for this exceptional food wholemeal banana bread with jaggery recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!