Aunt Martha's Banana Bread
Aunt Martha's Banana Bread

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, aunt martha's banana bread. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Aunt Martha's Banana Bread is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Aunt Martha's Banana Bread is something which I’ve loved my whole life. They are fine and they look fantastic.

Moist and fluffy everything you want in a banana bread and more. here is my version of Martha Stewart's banana bread. don't forget to comment rate and. Perfect - In quarantine here and had some old bananas to use and I had all the ingredients in the house and made it without nuts or chocolate. Most yummy banana bread I have ever made.so moist.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook aunt martha's banana bread using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Aunt Martha's Banana Bread:
  1. Take 1 cup Sugar
  2. Take 1/2 cup Shortening
  3. Take 2 Eggs
  4. Get 3 large rip bananas mashed
  5. Make ready 1 tsp Baking soda
  6. Get 2 cup Flour
  7. Prepare 1 tsp Vanilla
  8. Get 1 cup Chopped walnuts

It doesn't taste like bananas but rather much more like Irish soda bread. Mash the bananas in a bowl. Using in bread basket- perfect for it! Goodreads helps you keep track of books you want to read.

Steps to make Aunt Martha's Banana Bread:
  1. Cream sugar and shortening together.
  2. Add eggs and blend well.
  3. Add mashed bananas and blend well.
  4. Add flour a little at a time until mixed.
  5. Add vanilla and walnuts. Mix well.
  6. Bake in loaf pan at 375 for 50 minutes to an hour.

Start by marking "Aunt Martha's Bun" as Want to Read Courtesy of Martha Stewart. You may be able to find more information about this and similar content at piano.io. Puno sam recepata za Banana Bread isprobala, ali ovaj mi je definitivno najbolji. Nije ni gnjecav, a ni ne davi uopste, iako nema veliku količinu putera što mi je uvijek smetalo kod ovakvih recepata. Takodje, dugo ostaje svjež i slobodno se može reći da je zdrav-integralno brašno, lan, banane.

So that’s going to wrap it up for this special food aunt martha's banana bread recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!