Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, peanut butter chocolate chip banana bread. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
This peanut butter chocolate chip bread is a favorite of my kids, either for a special breakfast on Easter morning or a side dish brought to a fancy brunch. It is a very flexible recipe. You can use it for a plain banana bread, a peanut butter banana bread, or a chocolate chip banana bread.
Peanut Butter Chocolate Chip Banana Bread is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Peanut Butter Chocolate Chip Banana Bread is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have peanut butter chocolate chip banana bread using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Peanut Butter Chocolate Chip Banana Bread:
- Take 2 cup flour
- Prepare 3/4 tsp salt
- Get 3/4 tsp baking soda
- Prepare 2 tsp baking powder
- Make ready 1 cup brown sugar
- Take 1 1/2 cup chocolate chips
- Prepare 1/2 cup milk
- Make ready 1/2 cup cooking oil (I use canola)
- Make ready 3 ripe bananas
- Make ready 3 heaping tablespoons of peanut butter(I use 100% natural)
- Prepare 1 tsp vanilla extract(I make my own with vanilla beans & vodka)
- Take 2 eggs(beaten)
Quick to make and quick to devour, this is the perfect after-school - heck, or before school - treat! Mix it up, then, stick it in the oven about an hour before the kids come home or company comes over and have a yummy smelling home AND a delicious treat ready when they get there! In a large bowl, cream butter, peanut butter, and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition.
Instructions to make Peanut Butter Chocolate Chip Banana Bread:
- Preheat oven to 375°
- Stir together dry ingredients including chocolate chips in one mixing bowl
- Combine milk, oil,vanilla extract, bananas(mashed),peanut butter & eggs in another bowl
- Mix wet and dry together, careful not to over mix… just until all flour is moist
- Pour into a 9"× 5" greased bread pan and bake for 50 to 60 min…
- Test it like a cake with butter knife for doneness… Let pan cool on cooling rack… remove loaf and enjoy…
- If making mini loaves, spoon in 8 mini loaf pans(greased) and cook for approximately 30 minutes
Sift in flour, baking powder, baking soda, and salt; stir until dry ingredients are moistened. Add mashed bananas, ¼ cup peanut butter, and vanilla to butter mixture and continue to mix on medium. In a bowl add the baking soda, baking powder, and salt to the flour and slowly add the flour to the batter continuing to mix. In a large bowl, whisk together the flour, baking soda and salt, set aside. In a medium bowl, combine banana, peanut butter, brown sugar, buttermilk, coconut oil, eggs and vanilla extract.
So that is going to wrap it up with this special food peanut butter chocolate chip banana bread recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
