Chocolate Chip Banana Bread
Chocolate Chip Banana Bread

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, chocolate chip banana bread. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

All Reviews for Banana Chocolate Chip Bread. One Bowl Chocolate Chip Banana Bread. Add in the chocolate chips and pour the batter into a greased loaf pan.

Chocolate Chip Banana Bread is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Chocolate Chip Banana Bread is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have chocolate chip banana bread using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Chip Banana Bread:
  1. Prepare 120 g all purpose flour
  2. Take 10 g Baking powder
  3. Prepare 100 g unsalted butter
  4. Get 100 g sugar
  5. Take 1 egg
  6. Get 2 overripe banana (mash 1 and1/2 banana. 1/2 banana for the topping)
  7. Get 70 g Chocolate Chip

I think you could even say the. Chocolate Chip Banana Bread is an easy recipe that you can enjoy for breakfast or snack! This one is loaded with chocolate chips to make it extra tasty. Chocolate Chip Banana Bread in particular.

Steps to make Chocolate Chip Banana Bread:
  1. Preheat oven to 340 degrees F (170 degrees C).Place the parchment paper in a 9inch×3inch (about 18cm × 7.5cm) loaf pan.
  2. Shift flour and baking powder together. In a large bowl, cream together butter and sugar. Stir in Egg third at a time, Mix 1 and 1/2 mashed banana.
  3. Combine dry ingredients with a spatula. Add chocolate chip and mix together.
  4. Pour the mixture into the pan. Place the remaining banana on the top.
  5. Bake for about 30 to 40 minutes until a toothpick inserted into center of the loaf comes out clean. If you it starts to brown on the top, cover with aluminum foil.

Like I could easily put down an entire loaf of this without any questions. I'm that big of a fan. This recipe uses four bananas, which is more than is typical for a single loaf. The natural sugars from the ripe, brown bananas keep the bread incredibly moist for up to one week, even sliced. This banana bread can be made with or without the chocolate chips and is guaranteed to be your new go-to recipe!

So that is going to wrap it up for this exceptional food chocolate chip banana bread recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!