Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chocolate chip banana loaf bread (moist). It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
I tried this and it was amazing. How to make Moist Chocolate Chip Banana Loaf This Chocolate Chip Banana Loaf Bread is deliciously moist, sweet and flavorful. This is the BEST chocolate chip banana bread.
Chocolate chip banana loaf bread (moist) is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Chocolate chip banana loaf bread (moist) is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook chocolate chip banana loaf bread (moist) using 9 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate chip banana loaf bread (moist):
- Get 180 g All-purpose flour
- Get 100 g sugar
- Take 1 tsp baking soda
- Make ready 1/4 tsp salt
- Get 3 mashed bananas
- Prepare 1 egg (lightly beaten)
- Make ready 75 g butter (melted)
- Get 1 tsp vanilla extract
- Prepare 100 gr chocolate chips
Add in the chocolate chips and pour the batter into a greased loaf pan. Moist banana bread loaded with sweet bananas, chocolate chips, and walnuts. Banana bread is one of the most well-loved breads in the whole world. Bake up a loaf of this Chocolate Chocolate Chip Banana Bread any time of year for the most perfectly, moist treat on the planet!
Steps to make Chocolate chip banana loaf bread (moist):
- Pre heat oven 350°F
- Grease loaf pan with butter or oil.
- Mix flour, sugar, baking soda and salt in a mixing bowl.
- Mix mashed bananas, egg, melted butter and vanilla extract in a separate bowl.
- Pour banana mixture into flour. Stir until the batter becomes smooth.
- Add 3/4 of the chocolate chips. Stir.
- Pour the batter into the pan.
- Sprinkle with the remaining chocolate chips.
- Bake at 350°F for 50 minutes or until a toothpic comes out dry and clean.
How to Make Chocolate Chip Banana Bread. Grease a loaf with baking spray; set aside. In a small bowl whisk together eggs, mashed. This simply irresistible Chocolate Chip Banana Bread is the best I've ever had. It's light and fluffy, perfectly moist, and full of banana flavor.
So that’s going to wrap this up with this exceptional food chocolate chip banana loaf bread (moist) recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
