Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, banana oats bread. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
I also used old fashioned oats in place of the quick rolled oats, and soaked them in the milk and applesauce while assembling the other ingredients (adding the oat mix with the whole raisins). This recipe is a simple five ingredient banana bread recipe that you can make with ingredients you probably have on hand in your pantry. This is a dense and moist bread that is mildly sweet and tastes strongly of bananas and hearty oats.
Banana Oats Bread is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Banana Oats Bread is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have banana oats bread using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Banana Oats Bread:
- Make ready 1 and 1/2 cups flour
- Prepare 1 cup oats
- Get 1/2 cup sugar
- Get 1 teaspoon Baking soda
- Prepare 1 teaspoon Baking powder
- Get 1 egg
- Make ready 3/4 cup Milk
- Get 1/3 cup oil
- Take 3 tablespoon cocoa powder
- Prepare 1/2 teaspoon salt
- Take Vanilla essence
- Make ready 1 cup smashed banana
Easy Oatmeal Banana Bread is enhanced with the goodness of oats for a healthy banana bread (no butter) full of banana flavor and a great chewy texture! It just might become your new favorite healthy banana bread too! Combine dry ingredients together in a large bowl. Combine banana, buttermilk, oil, vanilla, and eggs in a small bowl or measuring cup.
Steps to make Banana Oats Bread:
- Beat the egg, banana, sugar, oil and milk in a wide bowl.
- Mix the flour, oats, baking powder, baking soda and salt.
- Blend it with the egg mixture. Add the vanilla essence and mix it well. Add the cocoa powder and mix it well
- Transfer the batter into a greased baking pan. Bake it for 200°C for 15 to 20 minutes
Bananas add so much moisture to quick bread, as well as SO much flavour. This bread is moist and fluffy (dense, too!), and loaded with flavour from the bananas and spices. I've thrown in some oats to this recipe which gives this bread a chewiness that is just divine. Stir in mashed bananas, egg substitute and oil until blended. In large separate bowl, combine flour, sweetener or sugar, baking powder, cinnamon, baking soda, salt and nutmeg; mix well.
So that’s going to wrap it up for this exceptional food banana oats bread recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
