Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, banana bread. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
I'm not a big fan of banana bread, but we had three or four bananas wasting away in the pantry so I decided to give this bread a shot. Cream the sugar and butter in a large mixing bowl until light and fluffy. A not too sweet, super-moist, deep golden brown, dense banana bread with a crispy sugary crust right out of the oven.
Banana bread is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Banana bread is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have banana bread using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Banana bread:
- Prepare 2 cups almond flour
- Prepare 4 bananas
- Make ready 4 eggs
- Take 1/3 cup almond milk
- Make ready 1 tbsp cinnamon
- Get 1/2 tbsp baking powder
- Make ready 1 tsp vanilla
- Make ready 1/4 brown sugar or honey
- Take Honey
- Make ready Walnuts or chocolate chips
- Make ready 150 grams ghee butter
- Get Salt
In a large bowl, stir together flour, sugar, baking soda and salt. In another bowl, combine the eggs, bananas, oil, buttermilk and vanilla; add to flour mixture, stirring just until combined. In a large bowl, whisk together flour, sugar, baking soda, and salt. Banana bread is a great way to use up extra bananas (or those ones that go brown).
Instructions to make Banana bread:
- Start by blending the eggs with ghee butter in the meantime pre heat your oven at 350•F, then add the sugar and keep blending slowly. Then smash bananas with a fork and add it to the blending bowl
- Then add almond milk, add the cinnamon, vanilla and the rest of ingredients. Add a touch of salt.
- Keep nuts and honey aside for now.
- Slice bananas and put them in the bottom of your pan, add honey after that, add walnuts after or chocolate chips. Then you can add the mix and put your cake in the oven.
- I made two, one with walnuts and the smaller one with chocolate chips! Enjoy
Put them to use with some classic banana bread recipes. There are several possible explanations behind this. You may have added too much or too little baking soda, or maybe your baking soda has already gone bad. Stir in the sugar, beaten egg, and vanilla extract. I firmly believe that banana bread is something you should be able to make anytime and anywhere, with a mixer or with a fork, in a loaf pan or in a muffin tin — whenever you have a few bananas going soft and freckly.
So that is going to wrap this up for this exceptional food banana bread recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
