Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, banana peach mandarin bread. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Banana peach mandarin bread is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Banana peach mandarin bread is something that I have loved my whole life.
In a medium bowl combine flour, sugar, soda, powder and spices. Although the banana flavor is dominant the peach flavor is subtle. In the future I will add some chopped peach to the batter to see if that will elevate the peach flavor.
To get started with this recipe, we must prepare a few components. You can have banana peach mandarin bread using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Banana peach mandarin bread:
- Get 2 cup all-purpose flour
- Make ready 3 ripe banana's
- Take 1/2 cup canned peaches drained and chopped
- Make ready 1/2 cup canned mandarins drained and chopped
- Get 1/4 cup milk
- Get 1/2 cup salted butter
- Make ready 2 eggs
- Get 3/4 cup granulated sugar
- Make ready 1 tbsp brown sugar
- Prepare 1 tbsp vanilla extract
- Take 1 tbsp instant hot chocolate
- Take 1 tsp baking soda
Stir in the peaches and nuts. Add bananas and peaches until mixed thoroughly. Perfectly moist, low-fat cinnamon peach banana bread baked with fresh, juicy peaches, protein packed greek yogurt, and a touch of cinnamon. This healthy banana bread is a great way to use summer peaches!
Instructions to make Banana peach mandarin bread:
- Preheat oven to 350°f
- Grease a 5x9 loaf pan
- In a mixing bowl beat butter and sugar together with a hand mixer until fluffy
- Add brown and the instant hot chocolate and mix until blended together
- Slice bananas and add them to the mix with the peaches mandarins milk vanilla and eggs and mix together until well blended
- In a separate bowl sift the flour and baking soda together
- Add the flour mixture to wet mix and mix together
- Add the mix to your loaf pan and bake for 1 hour @ 350° when finish let cool 5-10 minutes before you take it out of pan …enjoy !
This Peach Banana Bread was so delicious and was one of my favorite types of banana bread that I have made. The bananas and peaches make the bread so moist and taste great combined together. I love the flavors of peaches and bananas in every bite. This is great for a breakfast, snack, or even dessert. In a large bowl, combine the flour, sugar, salt, baking soda and cinnamon.
So that’s going to wrap this up for this special food banana peach mandarin bread recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!