Chocolate Chip & Walnut Banana Bread
Chocolate Chip & Walnut Banana Bread

Hello everybody, it is John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, chocolate chip & walnut banana bread. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Chocolate chips or chocolate morsels are small chunks of sweetened chocolate, used as an ingredient in a number of desserts (notably chocolate chip cookies and muffins), in trail mix and less commonly in some breakfast foods such as pancakes. Wondering what else you can make with chocolate chips besides cookies? Check out the best recipes for decadent desserts and treats that contain chocolate chips.

Chocolate Chip & Walnut Banana Bread is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Chocolate Chip & Walnut Banana Bread is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have chocolate chip & walnut banana bread using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Chip & Walnut Banana Bread:
  1. Get 4 over ripe bananas
  2. Take 75 g butter (room temp)
  3. Get 100 g caster sugar
  4. Take 1 large egg
  5. Make ready 1 tsp vanilla extract
  6. Take 1 tsp bicarbonate of soda
  7. Take 1 pinch salt
  8. Make ready 185 g plain flour
  9. Make ready 85 g dark chocolate chips
  10. Take 75 g walnut pieces

How to make The Best Chocolate Chip Cookie Recipe Ever (how to make easy cookies from scratch). See more ideas about Chocolate chip, Chocolate chip cookies, Chip cookies. · Introducing my copycat Levain Bakery Chocolate Chip Cookies. These chocolate chip cookies are soft and chewy. A giant chocolate chip cookie, baked in a pizza pan.

Instructions to make Chocolate Chip & Walnut Banana Bread:
  1. Preheat your oven to 180C fan. Grease and line a loaf pan with baking parchment.
  2. In a large mixing bowl, beat together the butter and sugar with an electric beater for around 5 minutes until pale and fluffy.
  3. Beat in the egg for around 5 minutes, then add in the vanilla extract. Don't worry if the mixture looks curdled.
  4. In a separate bowl, mash 3 of the bananas until almost smooth, leaving a few chunks for texture.
  5. Gently fold in the mashed banana to the egg mixture, followed by the flour, bicarb, salt, walnut pieces and chocolate chips until just combined. Be careful not to over mix.
  6. Pour the batter into the prepared loaf tin. Slice the remaining 4th banana in half down the middle and place each half lengthways on top of the batter, pushing them down slightly.
  7. Bake for around 50 minutes in the middle of the oven, or until a skewer comes out just clean.
  8. Allow to cool completely before cutting. It is important to do this as the texture can be affected if cut too soon.

From new takes on the classic chocolate chip cookie to cakes, pies, and more, find the ultimate chocolate chip recipes with this collection of desserts from Martha Stewart. Looking for the best chocolate chip cookies EVER? you're in the right place. I swiped this recipe for the best chocolate chip cookies from my mom, and now I want to share it with all of you. Or rather, good chocolate chip cookies are always worth it, and I'm a strict judge of what qualifies when it. Have you ever made my chewy chocolate chip cookies recipe?

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