Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, banana chocolate chip bread. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Mix flour, baking powder, baking soda, and salt in a bowl. Stir bananas, milk, and cinnamon in another bowl. Beat butter and sugar in a third bowl until light and fluffy.
Banana Chocolate Chip Bread is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Banana Chocolate Chip Bread is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook banana chocolate chip bread using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Banana Chocolate Chip Bread:
- Prepare 1.5 cup plain flour or wheat flour
- Prepare 4 med sized ripe bananas
- Get 1/2 cup vegetable oil
- Get 1/2 cup sugar
- Take 1 tsp vanilla essence
- Make ready 1.5 tsp baking powder
- Prepare 1/2 teaspoon baking soda
- Get pinch salt
- Make ready 2 tbsp milk
- Prepare 1/4 cup chocolate chips
Sweet spotted bananas and brown sugar lend a caramel-like flavor, a smattering of chocolate chips adds interest to every bite, and a special ingredient gives it that ultra-moist texture we all. In large mixing bowl, combine all dry ingredients: flour, sugar, baking powder, salt and baking soda. In a large bowl, beat butter and sugar until crumbly. This Chocolate Chip Banana Bread recipe is ultra moist because I use a secret trick!
Steps to make Banana Chocolate Chip Bread:
- In a big bowl, mash bananas with the help of a fork. Now add vegetable oil, sugar and vanilla essence to it and mix very well.
- Sieve plain flour, baking powder, baking soda and salt together. Now add dry ingredients to the wet ingredients. mix everything well.
- Now add 2 tbsp of milk and chocolate chip to the mixture and mix again.
- Grease a baking tin and pour the mixture in the tin. Bake banana bread in the preheated oven at 180 degree for 30 minutes. Check with the help of a toothpick or a knife that if it is done. If the knife comes out clean it means the bread is baked.
- Take the tin out of the oven and leave it for 10 minutes. Now take out the banana bread on a wire rack and leave it to cool at room temperature. Cut into pieces and store in an airtight container.
This banana bread can be made with or without the chocolate chips and is guaranteed to be your new go-to recipe! Make sure to try my Chocolate Banana Bread too! Classic Banana Bread is on the regular rotation at our house but when we're craving chocolate, we make this Chocolate Banana Bread. It is the favorite of the children and we are quite smitten as well. Chocolate Chip Banana Bread is a quick and easy recipe for super moist and flavorful, homemade banana bread.
So that is going to wrap this up for this exceptional food banana chocolate chip bread recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
