BANANA BREAD (using 3 ingredients)
BANANA BREAD (using 3 ingredients)

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, banana bread (using 3 ingredients). It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

BANANA BREAD (using 3 ingredients) is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. BANANA BREAD (using 3 ingredients) is something which I have loved my entire life.

I'm thrilled to share a recipe from a fellow blogger today. I know this quarantine situation has lots of people turning to baking as a way to pass the time and to bring a bit of comfort. You probably have most of them on-hand at any given time: a few ripe bananas, a can of sweetened condensed milk, and some self-rising flour.

To begin with this recipe, we must first prepare a few ingredients. You can cook banana bread (using 3 ingredients) using 4 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make BANANA BREAD (using 3 ingredients):
  1. Make ready 2 medium overripe bananas
  2. Get 1/2 cup condensed milk
  3. Take 1 cup Self-Raising Flour
  4. Take Handful chocolate chips (optional)

All you really need to do to make this easy banana bread is mash your bananas, mix in your eggs, and then mix in the cake mix. When you're baking a loaf of homemade banana bread, you no longer have to fuss with flour, baking powder, eggs, etc.—all of that stuff's included in just-add-water pancake mix. Okay, it might seem a little weird at first glance, but it's totally possible to make bread with pancake batter. (Uh, hello, it's darn cheap, too.) This budget-friendly banana bread is perfectly tailored for. Cake mix, ripe bananas and eggs!

Instructions to make BANANA BREAD (using 3 ingredients):
  1. Preheat the oven to 180 and grease a loaf tin.
  2. In a large mixing bowl, mash the bananas lightly using a fork. - - Pour in the condensed milk and mix well.
  3. Sieve flour over condensed milk-banana mixture and fold in until just combined.
  4. Add the chocolate chips and mix well.
  5. Pour the batter into a greased loaf tin. If desired, sprinkle chocolate chips on top. - - Bake for 60 minutes or until a skewer inserted in the centre comes out clean.
  6. Allow the loaf to cool in the tin for 5 minutes before transferring to a wire rack.
  7. Slice the banana bread while still warm. - - ENJOY 🌹

Feel free to add in the mix-ins of your choice (chocolate chips, walnuts, pecans, cinnamon, etc.). You can also make the batter into muffins. I wasn't blown away by it, but then again I don't really like banana bread (prefer pumpkin bread, mmmmm!!!!!), but my mom said it was the best banana bread she's ever had and took some with her to work and everyone loved it! It was also very easy to make, so I'll probably make it again it we ever have ooky bananas. It started out as a sort-of experiment, but to my amazement, came out the perfect texture, was incredibly moist, and tasted delicious!

So that’s going to wrap it up for this special food banana bread (using 3 ingredients) recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!