Eggless Banana Bread
Eggless Banana Bread

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, eggless banana bread. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Banana bread recipe - eggless and vegan recipe with step by step photos and video - so far this is the best banana bread that I have made. It's naturally vegan, low-fat and can be refined-sugar and. We never have eggs around, so this recipe makes it easy to enjoy this tasty treat just about any time.

Eggless Banana Bread is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Eggless Banana Bread is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have eggless banana bread using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Eggless Banana Bread:
  1. Prepare 2 Cups All Purpose Flour
  2. Get 1 1/2 tsp Baking Powder
  3. Get 1/2 tsp Baking Soda
  4. Make ready 1/2 tsp Salt
  5. Make ready 1 Cup Sugar
  6. Take 1/4 Cup Milk
  7. Take 1/3 Cup Vegetable Oil
  8. Get 2 Ripe Bananas
  9. Prepare 1/2 Choco chips or walnuts or other nuts

I also fold in some crushed walnuts because I love the bite they lend to the bread. This Eggless Banana Bread is the Best Banana Bread made with Whole Wheat Flour and without Butter, Condensed Milk or Curd. This is also a Vegan Banana Bread. After making many many loaves over the years, I'd have to say this is definitely the BEST.

Instructions to make Eggless Banana Bread:
  1. Grease the baking pan and dust it with flour and then line it with parchment paper and set aside. Prepare the dry ingredients by sifting the flour mixed with baking powder, baking soda and salt and keep aside.
  2. On a separate bowl, mash the bananas then add the oil, sugar and milk and mix well.
  3. Fold in the dry ingredients into to the wet ingredients in two batches but do not overmix. Mix the choco chips with the flour in the second batch before you mix them in the batter. This will avoid the choco chips from settling at the bottom when the cake is baking.
  4. Transfer the batter into the cake/loaf pan and bake at 160 degrees centigrade for 50 minutes. This setting is for the halogen oven but for a convectional oven, it should be 180 degrees. If the top is browning too fast, cover well with a foil paper and remove 30 minutes before time. Once ready, let the cake sit in the pan for about 5 minutes before transferring it on to a cooling rack.
  5. I love my cake plain because its moist but you can decorate it if you so wish. Enjoy.

It's egg-free, easy, so soft, tender and perfectly moist. Recipe of banana bread updated with video I was searching for a eggless banana bread recipe for a long time but somehow when i saw this recipe here, i tried this and the out come was so amazing and. Eggless banana bread with flax and walnuts. Baking can often prove to be a challenge for vegans , but eggless banana bread is a simple comfort food that can easily be enjoyed on any diet. Eggless banana bread recipe: a super simple and healthy banana bread that's eggless and contains the crunch and goodness of walnuts.

So that is going to wrap this up for this special food eggless banana bread recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!