Bread Banana Pudding
Bread Banana Pudding

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, bread banana pudding. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Bread Banana Pudding is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Bread Banana Pudding is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have bread banana pudding using 7 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Bread Banana Pudding:
  1. Take fat Creamy milk
  2. Make ready banana
  3. Make ready white bread
  4. Get sugar
  5. Take Ghee
  6. Prepare chopped any dry fruits
  7. Make ready cardomom powder
Instructions to make Bread Banana Pudding:
  1. First boil the milk in low flame.
  2. Heat the pan put ghee in it.
  3. Cut the bread slices in 4 equal parts & remove all corners.
  4. When pan is heated slowly put bread slices & shallow fry till golden brown with both the sides.
  5. Take another pan when pan is heated add 4 spoon sugar & half small cup of water for sugar syrup.
  6. When sugar syrup is ready dip all bread slices one by one.
  7. Add cardamom powder in boiling milk then off the flame.
  8. Chopped banana & wait milk get cool.
  9. Take serving plate or bowl add Creamy milk then add dipped bread slices in sugar syrup then add banana slices again add Creamy milk then add chopped dry fruits & serve.
  10. Quick & easy dessert is ready to serve.

So that’s going to wrap it up with this exceptional food bread banana pudding recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!