Banana and Raisin Bread Pudding
Banana and Raisin Bread Pudding

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, banana and raisin bread pudding. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Banana and Raisin Bread Pudding is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Banana and Raisin Bread Pudding is something that I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook banana and raisin bread pudding using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Banana and Raisin Bread Pudding:
  1. Prepare bread, diced
  2. Take ripe bananas, mashed
  3. Prepare sugar
  4. Get eggs, beaten
  5. Make ready sesame seeds
  6. Prepare milk
  7. Take yoghurt
  8. Take cinnamon
  9. Take vanilla extract
  10. Prepare raisins
Instructions to make Banana and Raisin Bread Pudding:
  1. On a cutting board, cut the bread into small cubes. Place onto a tray and bake at 175°C for 5 minutes to help dry the bread out.
  2. Mash the bananas, with a spoon of sugar.
  3. Add the beaten eggs, milk, yoghurt, cinnamon, raisins, sesame seeds and vanilla extract.
  4. Mix in the bread with the banana mixture and allow to sit for 10min.
  5. Place in a paper lined loaf tin. Pop in the oven for 60 minutes.

So that’s going to wrap this up for this exceptional food banana and raisin bread pudding recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!