Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, bananas foster bread pudding. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Bananas Foster Bread Pudding is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Bananas Foster Bread Pudding is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have bananas foster bread pudding using 11 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Bananas Foster Bread Pudding:
- Take Butter, Softened
- Prepare Brown Sugar, Packed
- Make ready Eggs
- Get Sour Cream
- Take Half & Half
- Prepare Milk
- Take Banana Flavored Rum (may substitute other banana flavored liqueur)
- Get Cinnamon
- Take Vanilla Extract
- Prepare Bananas, Sliced
- Make ready French Bread, cubed
Steps to make Bananas Foster Bread Pudding:
- Preheat oven to 325°F.
- Cream together butter and brown sugar.
- Add eggs one at a time until fully incorporated.
- Add cinnamon and vanilla.
- Add sour cream, half & half, milk, and rum until fully blended.
- Combine liquid mixture with sliced bananas and bread and fold together until bread soaks up most of the liquid.
- Pour mixture into greased 9 x 13 baking dish.
- Place in oven for 90 minutes or until top id golden brown, and pudding is firm and set.
- Allow to cool for at least 20 minutes before cutting.
So that’s going to wrap this up for this special food bananas foster bread pudding recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
