Banana Bread Oatmeal Pancakes
Banana Bread Oatmeal Pancakes

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, banana bread oatmeal pancakes. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

While these pancakes aren't super thick and puffy, they are soft and tender and have the perfect texture and perfect flavor. Take a look at the nutrition facts I put together. By: The Canadian Living Test Kitchen.

Banana Bread Oatmeal Pancakes is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Banana Bread Oatmeal Pancakes is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook banana bread oatmeal pancakes using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Banana Bread Oatmeal Pancakes:
  1. Prepare 2 Large Bananas
  2. Get 3 Egg Whites
  3. Make ready 1/4 tsp. Baking Powder
  4. Get 1 C. Quick Cooking Oats
  5. Get 1/4 C. Nonfat Yogurt
  6. Make ready 1/4 tsp. Ground Cinnamon

They start off with hearty rolled oats, Silk Almond Milk, banana, eggs, egg whites, baking powder, salt, and a touch of REAL maple syrup. These Banana Oatmeal pancakes were born in a moment of mental anxiety. The prior day had gotten away from me and I had failed to get to the store for milk, cereal, bread… some essential breakfast ingredients for a growing family of seven. Banana Oat Pancakes made with fresh bananas, oatmeal, and cinnamon make a healthy and filling breakfast that you can feel good about eating.

Instructions to make Banana Bread Oatmeal Pancakes:
  1. Peel bananas. Place them in a medium bowl and mash.
  2. Add in the egg whites, yogurt and baking powder, mix well until combined.
  3. Add oats and cinnamon, mix well.
  4. Heat a skillet on medium heat, place a spoonful or two of batter in skillet
  5. Spread into a pancake shape. Cook about 2 minutes on each side of until done. Enjoy!

Banana Oatmeal Pancakes: Ingredients & Substitutions. Let's chat about the ingredients in this banana oat pancakes recipe, as well as possible substitutions! You can substitute oat flour, quick cooking oats or steel cut oats for the old fashioned (rolled) oats. Just be sure to blend the oats thoroughly. A good flat nonstick pan or griddle and a nice wide flexible spatula are essential to creating easy to make pancakes.

So that is going to wrap it up for this exceptional food banana bread oatmeal pancakes recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!