Chocolate banana bread
Chocolate banana bread

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chocolate banana bread. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chocolate banana bread is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Chocolate banana bread is something that I have loved my entire life.

Dear banana bread lovers, putting chocolate chips in your banana bread is like having your bananas and chocolate go on a date. Healthy Chocolate Banana Bread. ā™„ The recipe can be low fat, high fiber, vegan, gluten free, oil free, and refined sugar free. It makes a great gift, and leftover slices can also be frozen for a rainy day.

To get started with this recipe, we have to prepare a few ingredients. You can cook chocolate banana bread using 16 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate banana bread:
  1. Take A. Dry ingredients
  2. Take (1 and 1/4 cup) plain flour - sifted
  3. Get cocoa powder -sifted
  4. Make ready baking soda
  5. Take and 1/2 teaspoons baking powder
  6. Prepare brown sugar
  7. Take caster sugar
  8. Prepare ground cinnamon
  9. Take B. Wet ingredients
  10. Prepare overripe Bananas - mash by fork - mixed with a tsp of lemon
  11. Get or 1 stick) unsalted butter- melted & cool
  12. Prepare vanilla extract
  13. Prepare large eggs - at room temperature
  14. Take milk - at room temperature
  15. Make ready Other
  16. Take chocolate chips

This gorgeous Chocolate Banana Bread is my new favourite obsession. Soft and moist banana cake filled to the brim with milk chocolate chips. A few weeks ago, one of my readers asked if I had a. Add in the chocolate chips and pour the batter into a greased loaf pan.

Steps to make Chocolate banana bread:
  1. Grease and line your 9 x 5 inch baking tin with baking or parchment paper. Preheat oven to 170oC (350oF)
  2. Mix dry ingredients by a whisk. In another bowl, mix wet ingredients until combined. Make a well in the middle of your dry ingredients, add wet ingredients and mashed banana. Very gently fold the mixture using a spatula or wooden spoon until the mixture is just combined ā€“ be careful not to over mix.
  3. Add 1/4 cup of chocolate chips to the batter. Pour mixture into prepared tin and sprinkle 1/4 cup of chocolate chips on top.
  4. Bake for approximately 45-50 minutes or until a knife inserted into the middle comes out clean. Leave to cool on a wire rack.

There's just something about banana bread that's so comforting especially when it's in the oven. Add eggs one at a time and mix. In a separate bowl whisk together the flour, cocoa powder, baking soda, salt and cinnamon. Bake up a loaf of this Chocolate Chocolate Chip Banana Bread any time of year for the most perfectly, moist treat on the planet! When this banana bread is served warm you get melted and gooey chocolate delights in your slice of banana bread, and served cold you bite into chunks of hard and delicious dark chocolate.

So that’s going to wrap it up with this exceptional food chocolate banana bread recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!