Caribbean Banana Bread
Caribbean Banana Bread

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, caribbean banana bread. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Caribbean Banana Bread is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Caribbean Banana Bread is something which I have loved my entire life.

Combine the flour, baking powder, baking soda with salt in a separate bowl, stir well. Next add flour mixture to creamed mixture. alternating with the banana mixture, mix. after each addition. If you are used to baking banana bread you will know that the best ones to use are the over ripe ones.

To begin with this recipe, we must first prepare a few components. You can have caribbean banana bread using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Caribbean Banana Bread:
  1. Prepare 2 cup all purpose flour
  2. Make ready 1 tsp baking soda
  3. Get 1 pinch cinnamon
  4. Get 1/2 tsp salt
  5. Get 3/4 cup sugar
  6. Take 1/3 cup oil
  7. Prepare 2 large eggs
  8. Get 4 medium over ripe bananas
  9. Make ready 1 tsp vanilla
  10. Prepare 1/4 cup shredded coconut
  11. Prepare 1/4 chopped walnuts

There seems to be a million ways to make banana bread in the Caribbean, with some people even adding rum to their banana bread. This banana bread is tender and flavorful, with cinnamon, nutmeg, and—the Jamaican essential spice—pimento (aka allspice). The plump, rum-soaked raisins speckled throughout every slice. Banana bread is eaten in many countries, of course.

Steps to make Caribbean Banana Bread:
  1. Preheat oven to 350°
  2. Mix the flour, salt, cinnamon, baking soda together in a bowl. Set aside
  3. Combine mashed bananas, sugar, oil, eggs, vanilla in a mixer or by hand
  4. Add dry ingredients to wet ingredients. Gently fold in coconut and walnuts.
  5. Spray a loaf pan. Add mixture, top with walnuts if you like. Bake for 50 mins or until tooth is clean

But it is especially popular in the Caribbean, particularly in Aruba, Jamaica and the Bahamas. Serve slices with dollop of whipped cream and a cup of coffee or hot tea. Also great for breakfast or as a snack for kids. Lightly spoon flour into dry measuring cups, level with a knife. Combine flour, baking soda, and salt, stirring with a whisk.

So that is going to wrap it up with this special food caribbean banana bread recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!