Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, chocolate banana bread. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Chocolate banana bread is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Chocolate banana bread is something that I’ve loved my whole life.
Dear banana bread lovers, putting chocolate chips in your banana bread is like having your bananas and chocolate go on a date. Healthy Chocolate Banana Bread. ♥ The recipe can be low fat, high fiber, vegan, gluten free, oil free, and refined sugar free. It makes a great gift, and leftover slices can also be frozen for a rainy day.
To begin with this recipe, we must first prepare a few ingredients. You can have chocolate banana bread using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate banana bread:
- Get 2-5 ripe bananas, peeled and mashed
- Get 80 g melted butter
- Make ready 1 tsp baking soda
- Get Pinch salt
- Get 1/2 cup granulated sugar
- Get 1 egg, beaten
- Get 1 tsp vanilla
- Get 1 1/2 cups flour
- Prepare 2 tbsp dark cocoa powder
- Get Optional: chopped walnut, cranberries, dark chocolate chips
This gorgeous Chocolate Banana Bread is my new favourite obsession. Soft and moist banana cake filled to the brim with milk chocolate chips. A few weeks ago, one of my readers asked if I had a. Add in the chocolate chips and pour the batter into a greased loaf pan.
Steps to make Chocolate banana bread:
- Preheat oven to 160C-180C. It really depends on your oven! Just use your normal baking temperature.
- In a large mixing bowl, mix together mashed banana, melted butter and sugar. Use more banana if it’s small and use more sugar if you like it sweeter.
- Stir in baking soda, salt, beaten egg and vanilla extract.
- Add sifted flour, dark cocoa powder (see pic: the colour is darker than normal ones)
- Pour mixture into a lined loaf pan. My pan is about 22cm/8.5in. Bake for about 50-60 mins. Once done, remove from the pan and let it cool on wire rack.
There's just something about banana bread that's so comforting especially when it's in the oven. Add eggs one at a time and mix. In a separate bowl whisk together the flour, cocoa powder, baking soda, salt and cinnamon. Bake up a loaf of this Chocolate Chocolate Chip Banana Bread any time of year for the most perfectly, moist treat on the planet! When this banana bread is served warm you get melted and gooey chocolate delights in your slice of banana bread, and served cold you bite into chunks of hard and delicious dark chocolate.
So that is going to wrap it up for this exceptional food chocolate banana bread recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
