Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, banana bread. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
I'm not a big fan of banana bread, but we had three or four bananas wasting away in the pantry so I decided to give this bread a shot. Cream the sugar and butter in a large mixing bowl until light and fluffy. A not too sweet, super-moist, deep golden brown, dense banana bread with a crispy sugary crust right out of the oven.
Banana Bread is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Banana Bread is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have banana bread using 10 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Banana Bread:
- Prepare 3 each Eggs
- Get 2 cup Shredded Banana
- Get 1 cup Vegetable Oil
- Take 2 cup Sugar
- Prepare 2 tsp Vanilla
- Take 3 cup Flour
- Make ready 1 tsp Salt
- Prepare 3 tsp Cinnamon
- Get 1 tsp Baking Powder
- Take 1/2 cup Nuts (optional)
In a large bowl, stir together flour, sugar, baking soda and salt. In another bowl, combine the eggs, bananas, oil, buttermilk and vanilla; add to flour mixture, stirring just until combined. In a large bowl, whisk together flour, sugar, baking soda, and salt. Banana bread is a great way to use up extra bananas (or those ones that go brown).
Instructions to make Banana Bread:
- Preheat oven to 350°.
- Combine ingredients and bake until knife or toothpick comes out clean.
Put them to use with some classic banana bread recipes. There are several possible explanations behind this. You may have added too much or too little baking soda, or maybe your baking soda has already gone bad. Stir in the sugar, beaten egg, and vanilla extract. I firmly believe that banana bread is something you should be able to make anytime and anywhere, with a mixer or with a fork, in a loaf pan or in a muffin tin — whenever you have a few bananas going soft and freckly.
So that is going to wrap it up with this special food banana bread recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
