Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, easy banana bread. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
The bread itself turned out to be a smaller loaf than what I've made in the past, and it was easy to make because of the few ingredients it called for. I've never made a really good banana bread until I tried this recipe this morning. In a large bowl, cream shortening and sugar.
EASY BANANA BREAD is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. EASY BANANA BREAD is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook easy banana bread using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make EASY BANANA BREAD:
- Get 3 1/2 cup All Purpose Flour
- Make ready 3 cup Sugar
- Make ready 1 1/2 tsp Baking Soda
- Get 1 1/2 tsp Salt
- Get 1 tsp Baking Powder
- Take 1 tsp Ground Cinnamon
- Get 1 tsp Vanilla
- Get 4 Eggs
- Get 2/3 cup Water
- Get 1 cup Vegetable Oil
- Get 2 cup Bananas mashed
- Prepare 1 cup Pecans, Chopped
Tons of banana flavor: I love how this bread makes the flavor of ripe bananas shine! I don't want to confuse you with many recipes, but although this banana bread recipe holds a special place in my heart, this easy version is my go-to recipe if I'm short on time or just. Easy Banana Bread: Super Simple Banana Bread that is moist, has a rich banana flavor, and the perfect texture. No mixer needed, this really is the easiest banana bread you will ever make.
Steps to make EASY BANANA BREAD:
- Preheat oven to 350°, prepare baking pans I spray with Pam cooking spray w/flour
- Combine all ingredients in a large mixing bowl. Mix together on medium speed of with electric mixer.
- Bake for 1 hour or until firm and golden brown
- Cool on wire rack for at least 15 minutes before turning out on tray.
Honestly, this is one of my most popular posts, along with Beef Stroganoff, Shrimp Alfredo, and Baked Chicken Wings. But this one is the easiest, lowest-mess. To FREEZE: You can either freeze the loaf as a whole or slice it and freeze the slices. To defrost a slice just pop it in the microwave for a few seconds or even just add it to the lunch box frozen, it'll defrost in plenty of time for lunch! I firmly believe that banana bread is something you should be able to make anytime and anywhere, with a mixer or with a fork, in a loaf pan or in a muffin tin — whenever you have a few bananas going soft and freckly.
So that’s going to wrap it up for this exceptional food easy banana bread recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
