Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, my banana nut bread. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Someone who KNOWS what banana nut bread is supposed to be! Review Body: This was pretty good, I was skeptical because I usually use buttermilk with banana bread. I always roast the bananas as well as the walnuts, it makes an amazing difference in flavor.
My Banana Nut Bread is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. My Banana Nut Bread is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have my banana nut bread using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make My Banana Nut Bread:
- Make ready 2 1/2 cup All purpose flour
- Make ready 1 tbsp Plus 1/2 teaspoon baking powder
- Prepare 1/2 tsp Salt
- Take 3/4 cup Firmly packed light brown sugar
- Get 1/4 cup Granulated sugar
- Take 1 1/2 tsp Ground cinnamon
- Take 1 1/4 cup Mashed ripe banana's
- Get 1/3 cup Milk
- Make ready 3 tbsp Vegetable Oil
- Prepare 1 large Egg
- Take 1 tsp White vinegar
- Prepare 1 cup Macadamia nuts, coarsely chopped (may use different nut)
How to Make Banana Bread with nuts. My recipe for banana bread obviously calls for walnuts (classic) but be sure to check out my adaptions below. Pro Tips for making Banana Nut Bread. Use the right loaf pan - I use this lightly colored loaf pan that doesn't darken the sides too quickly.
Steps to make My Banana Nut Bread:
- Combine first 6 ingredients in large bowl. Make a well in the center of mixture. Combine banana, milk, oil, egg, and vinegar and beat with a whisk till blended. Add to dry ingredients. Stirring till moistened.
- Add the nuts and stir in.
- Pour into a greased bread loaf pan. Bake at 350° for an hour or till toothpick comes out clean. Remove and let cool for 10 minutes.
- Serves good with honey butter. Enjoy :)
Banana Nut Bread is one of my favorite quick breads, and trust me, this recipe will not disappoint! In my family, we call this the "Best Ever Banana Nut This healthy banana nut bread recipe uses about half the sugar and butter than most recipes. The applesauce replaces the usual oil, and egg whites. This moist banana bread has just the right amount of walnuts, and makes a great breakfast or healthy snack. Plus it contains no added sweeteners!
So that’s going to wrap it up with this special food my banana nut bread recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
