Chocolate chip banana bread
Chocolate chip banana bread

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, chocolate chip banana bread. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Mix flour, baking powder, baking soda, and salt in a bowl. Stir bananas, milk, and cinnamon in another bowl. Beat butter and sugar in a third bowl until light and fluffy.

Chocolate chip banana bread is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Chocolate chip banana bread is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook chocolate chip banana bread using 10 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate chip banana bread:
  1. Take all-purpose flour
  2. Get sugar
  3. Get baking powder
  4. Get baking soda
  5. Take mashed bananas
  6. Prepare butter
  7. Prepare eggs
  8. Make ready semi-sweet chocolate chips
  9. Get sour cream
  10. Prepare vanilla

This recipe is one of my family's favorites that I make on a sometimes weekly basis. Classic Banana Bread is on the regular rotation at our house but when we're craving chocolate, we make this Chocolate Banana Bread. It is the favorite of the children and we are quite smitten as well. This Chocolate Chip Banana Bread recipe is ultra moist because I use a secret trick!

Steps to make Chocolate chip banana bread:
  1. Preheat oven to 350°F.
  2. Butter a loaf pan. Place parchment paper at the bottom so you can remove the loaf easily.
  3. Cream the butter. Then add sugar until they are smoothly combined.
  4. Add eggs and mix well with a standing mixer or a hand mixer.
  5. Add vanilla.
  6. In a separate bowl, sift the flour, baking soda and baking powder. Add this to the butter mixture.
  7. Add bananas and sour cream. Lastly, add chocolate chips.
  8. Put mixture in baking pan and bake for 1 hour and 10 minutes.
  9. Take out of the oven and poke some holes with a knife so it can cool from the center. Pass the back of the knife all around the edges so it is not stick to the pan.
  10. Let it sit for about 15 minutes, then remove from the pan and let it cool until it is at room temperature.

This banana bread can be made with or without the chocolate chips and is guaranteed to be your new go-to recipe! Make sure to try my Chocolate Banana Bread too! This classic quick bread, provided by Raymond Forker of Savannah, Georgia, is a great way to use bananas that are just past their prime. The chocolate chips go well with the banana flavor. In a bowl, add the bananas and mash until smooth.

So that is going to wrap this up for this exceptional food chocolate chip banana bread recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!