Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, banana bread pudding. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Banana Bread Pudding is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Banana Bread Pudding is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have banana bread pudding using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Banana Bread Pudding:
- Make ready 1/2 loaf Old Muffin bread (ie Banana Bread)
- Prepare 3/4 cup sugar
- Prepare 3 Eggs
- Prepare 1 tsp vanilla extract
- Make ready 1 tbsp ground cinnamon
- Prepare 1 1/4 cup whole milk
- Prepare 2 tbsp butter
- Get 1 Toppings: ie Banana, Chocolate, Almonds
Instructions to make Banana Bread Pudding:
- Pretty heat oven to 350
- Break up stale muffin bread into small pieces and lay evenly in loaf pan
- Melt butter and drizzle over bread in pan
- Crack eggs into large bowl and wisk in sugar, cinnamon, and vanilla until completely blended.
- Then wisk in milk slowly and drizzle over bread in pan.
- Use fork to make sure all of bread is soaking in mixture. Then choose toppings. I put sliced banana, grated almonds and grated bittersweet chocolate on.
- Cook for 45 mins or until spongy. Let cool and serve with powdered sugar or chocolate sause on top! Enjoy!
So that’s going to wrap it up for this special food banana bread pudding recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
