Chocolate chip banana bread
Chocolate chip banana bread

Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chocolate chip banana bread. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chocolate chip banana bread is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Chocolate chip banana bread is something that I’ve loved my entire life. They are nice and they look fantastic.

All Reviews for Banana Chocolate Chip Bread. One Bowl Chocolate Chip Banana Bread. Add in the chocolate chips and pour the batter into a greased loaf pan.

To get started with this particular recipe, we must first prepare a few components. You can cook chocolate chip banana bread using 10 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Chocolate chip banana bread:
  1. Prepare all-purpose flour
  2. Make ready sugar
  3. Take baking powder
  4. Prepare baking soda
  5. Make ready mashed bananas
  6. Make ready butter
  7. Prepare eggs
  8. Get semi-sweet chocolate chips
  9. Get sour cream
  10. Make ready vanilla

I think you could even say the. Chocolate Chip Banana Bread is an easy recipe that you can enjoy for breakfast or snack! This one is loaded with chocolate chips to make it extra tasty. Chocolate Chip Banana Bread in particular.

Steps to make Chocolate chip banana bread:
  1. Preheat oven to 350°F.
  2. Butter a loaf pan. Place parchment paper at the bottom so you can remove the loaf easily.
  3. Cream the butter. Then add sugar until they are smoothly combined.
  4. Add eggs and mix well with a standing mixer or a hand mixer.
  5. Add vanilla.
  6. In a separate bowl, sift the flour, baking soda and baking powder. Add this to the butter mixture.
  7. Add bananas and sour cream. Lastly, add chocolate chips.
  8. Put mixture in baking pan and bake for 1 hour and 10 minutes.
  9. Take out of the oven and poke some holes with a knife so it can cool from the center. Pass the back of the knife all around the edges so it is not stick to the pan.
  10. Let it sit for about 15 minutes, then remove from the pan and let it cool until it is at room temperature.

Like I could easily put down an entire loaf of this without any questions. I'm that big of a fan. This recipe uses four bananas, which is more than is typical for a single loaf. The natural sugars from the ripe, brown bananas keep the bread incredibly moist for up to one week, even sliced. This banana bread can be made with or without the chocolate chips and is guaranteed to be your new go-to recipe!

So that is going to wrap it up with this exceptional food chocolate chip banana bread recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!