Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, choco banana bread with creme cheese filling. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Ditch the Banana Bread and make THIS instead! In a large bowl, mix cream cheese, sugar, flour, and egg. I have only ever made banana bread with oil in the batter, not butter.
Choco Banana Bread with creme cheese filling is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Choco Banana Bread with creme cheese filling is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook choco banana bread with creme cheese filling using 8 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Choco Banana Bread with creme cheese filling:
- Get ripe bananas
- Prepare all purpose flour
- Prepare castor sugar
- Make ready choco chips
- Make ready baking powder
- Prepare Vanilla Essence
- Make ready melted butter + 1 tablespoon for greasing
- Get creme cheese at room temperature
Transfer half the batter to prepared pan. Dollop cream cheese filling on top and smooth in an even layer with a spatula. This cream cheese banana bread is made extra special by a ribbon of cream cheese filling running through the center. It's perfect to make on a Sunday afternoon, slice up Prepare the filling by cream together the egg, cream cheese, sugar and flour in a medium bowl with an electric mixer.
Instructions to make Choco Banana Bread with creme cheese filling:
- Mix flour, 150 gm sugar and baking powder in a large bowl
- Beat the eggs after adding vanilla Essence to them in another small bowl
- Deskin and mash the bananas well
- Add the egg batter and melted butter to the flour and whisk well until combined
- Finally add the banana, Choco chips and blend al the ingredients well
- Mix the rest of the sugar to the creme cheese and beat well until smooth
- Grease muffin cups/ cake loaf tray with 1 tablespoon butter
- Layer and spread half the batter in the tray and TOP with cheesecake batter
- Spread the creme cheese well and TOP with rest of the banana flour batter
- Tap the tray on your working board gently,once
- Bake at 200 degree celcius for 15-20 minutes or until done
- Let cool and demould. cut into slices and serve
- Refrigerate the leftovers
Moist and sweet homemade banana bread with cream cheese cheesecake filling. This Cheesecake Banana Bread recipe is utterly rich and delicious. Kick up a classic quickbread with a fast and fresh recipe for Cream Cheese Banana Bread swirled with a tangy cheesecake-like filling. Banana bread is ideal for making with over-ripe bananas. This is a banana bread with a twist in that it has a cream cheese layer.
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