Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, banana bread (healthy gf version). One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Delicious super moist healthy banana bread made with whole wheat flour, protein packed greek yogurt and naturally sweetened with pure maple syrup. Easy to make and perfect for brunch or snacking. Everyone loves this healthy banana bread recipe because it can easily be made into muffins, too!
Banana bread (Healthy GF version) is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Banana bread (Healthy GF version) is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have banana bread (healthy gf version) using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Banana bread (Healthy GF version):
- Make ready gluten free plain flour
- Make ready buckwheat flour
- Take flaxseed/linseed ground mix
- Make ready butter or coconut oil (melted)
- Prepare coconut sugar
- Make ready (optional) cocoa powder
- Make ready vanilla essence
- Take cinnamon powder
- Get honey
- Prepare large or 4 small ripe bananas
- Get egg
- Make ready baking powder
- Prepare bicarbonate soda
- Prepare milk (or almond milk)
This recipe is a keeper for sure and I'm sure your family will love it as much as we do! Banana bread is easy to veganize by adding extra banana, which acts as a binder, replacing the need for eggs or other egg replacers. Spruce up your banana bread with additional add-ins and toppings! This healthy banana bread recipe is easy to make, naturally gluten-free, and full of the best rich banana-y flavors.
Steps to make Banana bread (Healthy GF version):
- Preheat the oven to 180 degrees and prepare a loaf or cake tin (grease with butter or coconut oil)
- Mix all the ingredients in a bowl until fully combined. I use a blender/food processor. Pour into the tin. I drizzle a small amount of honey on the top of the cake before putting into the oven.
- Bake for 50mins.
- Remove from oven and let cool. Eat while still warm. Enjoy!
This healthy vegan banana bread is sweetened naturally with dates and bananas for a delicious, moist, and healthy morning or midday sweet bread. Then sit back with a cup of tea and relax while you watch it bake. Healthy Banana Bread - For Breakfast Or Snack. The addition of yogurt to the recipe adds even. A healthy banana bread recipe that actually tastes good!
So that is going to wrap this up for this exceptional food banana bread (healthy gf version) recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
