Chocolate Banana Bread
Chocolate Banana Bread

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, chocolate banana bread. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chocolate Banana Bread is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Chocolate Banana Bread is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chocolate banana bread using 20 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Banana Bread:
  1. Take 120 gr all purpose flour
  2. Take 30 gr cocoa powder
  3. Prepare 150 gr unsalted butter
  4. Prepare 150 gr granulated sugar
  5. Make ready 1/2 tsp salt
  6. Take 1 tsp vanilla essence
  7. Make ready 2 eggs
  8. Get 2 tsp baking powder
  9. Make ready 2 ripe bananas (mash)
  10. Prepare Mocha glaze:
  11. Make ready 5 tbs icing sugar
  12. Get 1 tbs cocoa powder
  13. Get 1 tbs espresso coffee (liquid)
  14. Prepare Almond streusel:
  15. Take 1/2 cup chopped almond
  16. Prepare 2/3 cup all purpose flour
  17. Prepare 4 tbs brown / palm sugar
  18. Take 1/4 tsp cinnamon powder
  19. Get 1/4 tsp salt
  20. Take 4 tbs melted unsalted butter
Steps to make Chocolate Banana Bread:
  1. Preheat your oven into 160°C.
  2. Prepare streusel by pour all the ingredients into one bowl. Mixed them well until you find crumbly consistency. Bake thrm aroun 15 minutes or until it is fragrant.
  3. Mix all dry ingredients (AP flour, cocoa powder, baking powder, and salt).
  4. Mix butter with sugar around 3 minutes, add vanilla essence, banana, and eggs. Mix all together until well mixed.
  5. Switch the mixer speed into low speed, add the dry ingredient. Mix them until all well combined. Becareful for not over mixing them.
  6. Pour the mixture into the mould, bake around 50 minutes.
  7. While waiting, prepare the mocha glaze. Mix all ingredients and stir them well.
  8. After your bread is done, let it cool around 10 minutes, and you could take it out from the mould. Let it cool completely over the cooling wire.
  9. After the bread cool completely, pour your mocha glaze over the bread and sprinkle with almond streusel.
  10. Let it chilled into the refrigerator around 1 hour, for the best serving.

So that’s going to wrap this up for this special food chocolate banana bread recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!