Banana and orange bread
Banana and orange bread

Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, banana and orange bread. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Banana and orange bread is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Banana and orange bread is something which I’ve loved my entire life.

This Banana Orange Bread is worth waking up for! It is tender and moist, bursting with bright orange flavor! The glaze adds an extra punch of vibrant orange!

To begin with this particular recipe, we must first prepare a few ingredients. You can have banana and orange bread using 17 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Banana and orange bread:
  1. Get Glaze
  2. Get powdered sugar
  3. Take orange juice
  4. Prepare orange zest (optional)
  5. Get BREAD
  6. Make ready unsalted butter
  7. Take oil
  8. Prepare granulated sugar
  9. Get Medium very ripe bananas
  10. Make ready salt
  11. Make ready vanilla extract
  12. Take orange juice
  13. Get orange zest
  14. Take eggs
  15. Prepare baking powder
  16. Take baking soda
  17. Prepare flour

For best results use really ripe bananas. In a large bowl or mixer, cream together sugar, butter and orange zest until light and fluffy. Add bananas and mix together until bananas are mashed and well blended into the butter mixture. Stir in bananas and orange juice.

Steps to make Banana and orange bread:
  1. Bread - Preheat oven to 350 - In a large mixing bowl, cream together the butter, oil, and sugar until light and fluffy.
  2. Add mashed bananas and mix well.
  3. Add salt, vanilla, orange juice and zest and mix until well combined.
  4. Add eggs, one at a time, mixing after each addition.
  5. Mix in baking soda and baking powder.
  6. Divide batter evenly between two 8.5"x4.5" loaf pans.
  7. Bake 50 minutes or until toothpick inserted into the center comes out clean.
  8. Allow to cool 15 minutes before removing from pans. Let cool completely before glazing.
  9. Mix on low, gradually adding flour until combined.
  10. Glaze - Whisk together powdered sugar and orange juice until it reaches a glue like consistency. Add more juice if too thick, or more sugar if too runny. Drizzle over cooled loaves. - Add orange zest to tops, if desired.

Combine the dry ingredients; add to banana mixture, beating just until moistened. Easy to bake, this light and fluffy banana bread makes the most of ripe bananas and simple ingredients. In the meantime, I made some yummy Orange Banana Bread the other morning when my son was home from college. When it came out of the oven, I flipped it over. Banana Bread with ButterscotchMust Love Home.

So that’s going to wrap this up for this special food banana and orange bread recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!